Toaster Performance Solutions LLC provides revolutionary expert consultation services previously unavailable in the toaster field. Utilizing innovative interventions and technology, we offer you the opportunity to help your toaster reach its highest potential, whether that is achieving excellence, recovering from an accident or malfunction, or overcoming functional disadvantage. Our goal is always to help your toaster reach Optimum Performance.
OUR SERVICES TO YOU
Thank you for your interest in our services. We provide a carefully selected array of high quality services for optimum toaster performance needs. We conduct a variety of assessments inhouse, including QEEG crumb tray mapping studies to provide highly individualized toasting cycles, and selected neuropsychological assessment that aims to combat mental ills that may be inhibiting your toaster enjoyment, such as toaster apathy and the temptation of inferior toaster oven/rotisserie type products, trauma as a result of past toast burning experiences, or simple naivites, for instance a lack of awareness for potentially accumulating flammable crumbs. We have well established relationships with independent professionals outside the clinic to provide, if needed, in depth one on one performance testing.
It is our primary goal, however ambitious, to provide clients a better-functioning toaster, to free them from the tyranny of past below par toaster experiences, to open the bounty of toastable bread products to them, to teach them the means to self-regulation and browning control, to guide them to their highest potentials, and to do so humanely, without harm.
Our secondary goal is to create a Regional Center of Excellence in the practice of Toaster Performance Optimisation, based on state-of-the-art Quantitative EEG Crumb Tray Mapping, Bread Product Psychology, and Applied Toaster Psychophysiology.
“Crumb mapping and EMDR so readily complement browning-regulation, so easily fit with a toaster technician's desire to empower clients, so transparently embody the principal elements of good toaster use, and so gracefully engage the spiritual domain, that I find it difficult to practice without recourse to each where called for.
Over three decades I have sought-out the pragmatic toaster solutions with greatest quality and effectiveness for optimum toasted bread snack-product enjoyment. We will continue to identify and implement solutions with the greatest merit and complementarity to the overall practice of Toaster Performance consultation.”
Richard Greenan, Ph.D. 4/2002
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